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  1. Step 1
    Grease 9-inch cake pan and pre-heat oven to 350°F.

  2. Step 2
    Unroll the cresent dough and even out the sides to form a rectangle.

  3. Step 3
    Take 1/2 cup of apple butter and evenly spread over the dough to the edges.

  4. Step 4
    Cut the dough into 8 long strips. Roll each strip with the apple butter side in and place on it's side in the pan.

  5. Step 5
    Bake for 18 minutes or until golden brown.

  6. Step 6
    Mix 1/2 cup of cream cheese icing with 2 Tablespoons of apple butter. Drizzle icing over warm rolls.

What others are saying about this recipe

  1. Barbara says:

    Use Lucky Leaf all the time.

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